北京烤鸭的英语单词，北京烤鸭用英语怎么写

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Beijing Roast Duck is a famous dish from the capital city of China. It is made by roasting a specially-bred duck until the skin is crispy and golden brown. The meat is tender and juicy, with a subtle flavor that is enhanced by the marinade and the cooking process. The dish is typically served with thin pancakes, scallions, and hoisin sauce. It has become a symbol of traditional Chinese cuisine and is enjoyed by people from all over the world. If you are ever in Beijing, make sure to try this delicious local specialty!

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